Catalase, Liquid

Catazyme®

Catazyme® helps your cheeses develop distinctive textures and flavors. It does this by removing unwanted hydrogen peroxide from milk used in cheese production.

 
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Description Details Safe handling

By using Catazyme® to remove residual hydrogen peroxide from milk used in cheese production, you allow healthy bacterial cultures to thrive. These give your cheese distinct flavors and textures. 

Strength

25000 CIU/g

Removes unwanted hydrogen peroxide

Bacterial cultures play a key role in developing the flavor and texture of cheese. Hydrogen peroxide inhibits their activity. This product removes hydrogen peroxide by dismutating it into dioxygen and water. 

This product contains enzymes. While enzymes are safe to use in consumer applications, they need correct handling in working environments to ensure workers’ safety.

Indeed, repeated inhalation of enzyme dust or aerosols resulting from improper handling may induce sensitization and may cause allergic type 1 reactions in sensitized individuals.

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Please follow the precautionary handling recommendations below:

  • Avoid breathing dust/fume/gas/mist/vapors/spray
  • Avoid contact with eyes, skin, or clothing
  • In case of inadequate ventilation wear respiratory protection
  • IF INHALED: Remove person to fresh air and keep comfortable for breathing
  • If experiencing respiratory symptoms: Call a POISON CENTER or a doctor
  • Store in a dry place. Store in a closed container
  • Dispose of contents/containers in accordance with local regulations

 

For more safety information, please watch the entire series of safety videos.

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Which solution is right for you?

Find the right solution for you in our global portfolio, shown below. To find out more about products available in your region, get in touch with your local Novozymes representative.

Accelerates ripening
Removes unwanted hydrogen peroxide
Suitable for producing cheese flavorings
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Removes unwanted hydrogen peroxide Yes
Suitable for producing cheese flavorings
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Removes unwanted hydrogen peroxide No
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Accelerates ripening
Removes unwanted hydrogen peroxide
Suitable for producing cheese flavorings Yes
Accelerates ripening
Removes unwanted hydrogen peroxide
Suitable for producing cheese flavorings
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