Pectinex® Ultra Clear is a blend of pectinases, hemicellulases and arabinanases. It's effective in production of clear and stable juice and juice concentrates.
Typical dosage/1,000 L of juice
20-100 ml
Declared Activity
8600 PGNU/g
Preservative free
Yes
Many consumers demand juices that are free from preservatives.
This product helps you meet that demand.
Classical strain enzyme
Yes
This product is made by fermentation of microorganisms. These microorganisms aren’t modified by biotechnology. Neither are they present in the final product.
This product contains enzymes. While enzymes are safe to use in consumer applications, they need correct handling in working environments to ensure workers’ safety.
Indeed, repeated inhalation of enzyme dust or aerosols resulting from improper handling may induce sensitization and may cause allergic type 1 reactions in sensitized individuals.
Please follow the precautionary handling recommendations below:
- Avoid breathing dust/fume/gas/mist/vapors/spray
- Avoid contact with eyes, skin, or clothing
- In case of inadequate ventilation wear respiratory protection
- IF INHALED: Remove person to fresh air and keep comfortable for breathing
- If experiencing respiratory symptoms: Call a POISON CENTER or a doctor
- Store in a dry place. Store in a closed container
- Dispose of contents/containers in accordance with local regulations
For more safety information, please watch the entire series of safety videos.
At optimal dosage conditions this product is active in a pH range of 1.8-3.0. Its optimum temperature range is 25-40°C and its holding time is 3-18 hours.
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